Reusable packaging your infection control team will approve.

A reuse system designed around the operational realities of health systems—multiple stakeholders, distributed service points, and rigorous review—without asking hospital teams to run reverse logistics.

Two hospital staff members in scrubs take orange Dispatch Goods reusable containers from tall stacks at a cafeteria counter
Washed and sanitized off-siteNothing new for nutrition services to run
  • Stanford Health Care
  • UC San Diego Health
  • UC Irvine Health
  • John Muir Health
  • UCSF Health

The question every hospital asks

Reuse sounds great in a sustainability report. Then infection control asks—who’s washing it?

We are. Off-site, on infrastructure we own.

Most reuse programs hand nutrition services and facilities a wash station to staff. Dispatch Goods isn’t a reuse program. It’s infrastructure: wash plants, collection routes, and inspection of every unit before it goes back into circulation.

Two hospital staff members in scrubs serving themselves at a cafeteria counter using orange Dispatch Goods reusable containers

Hospital-grade reuse

No new work for your staff.

Two hospital staff members in scrubs fill orange Dispatch Goods reusable containers at a cafeteria serving line
  • Consistent sanitation, every cycle

    Every unit is commercially washed, sanitized, and counted with computer vision, then inspected for quality before packing. ATP swab audits back it up.

  • Nothing new for nutrition services

    Same workflow, different color bins. Patients and staff drop used pieces in return bins, janitorial staff move them to a Dispatch Goods dumpster, and we collect, wash, and restock.

  • Lowers waste without adding cost

    Pricing is generally the same as or lower than what you pay per unit today, with no deposit fees and no penalties for lost inventory.

  • Sustainability reporting, built in

    Waste diverted, water saved, and emissions avoided, tracked in your portal for the commitments your system has already made.

Trusted by health systems like yours

UCSF Health and Stanford Health Care run their food service on Dispatch Goods reusables.

“I know UCSF will continue to be a stellar example to other institutions, and this is just another amazing step along the way.”

UCSF clinician
Two hospital staff members in scrubs drop used orange reusable containers into a Dispatch Goods return bin beside the trash and recycling bins

Questions from infection control

Straight answers.

Every unit is commercially washed, sanitized, and counted with computer vision, then inspected for quality before packing, and ATP swab audits check representative samples. We’ll walk your infection control team through the full process and documentation.

See what this looks like for your facility.

Talk to Our Team